Monday, June 13, 2011

Quinoa Summer Salads are EVERYWHERE

I recently tried quinoa and lub it.  I've been seeing summer salad recipes using quinoa popping up everywhere.  So I made my own.
Asparagus, chickpea, red onion Quinoa Salad
*The dressing I used was fresh lemon juice, salt and pepper, dijon mustard, and olive oil. 

It is sooo good.  I'm letting the flavors meld a little more before going back for more.

Work and my internship are left for my monday. Woooo.

xoxo,

Rachel

2 comments:

  1. I love quinoa salads!! The dressing you used sounds really yummy, especially with the asparagus and red onion in there -- good flavors! :)

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  2. p.s. i awarded you with the operation beauty award in my last post :)

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